Vegetables by James Peterson (1998, Hardcover)

Description: Vegetables: The Most Authoritative Guide to Buying, Preparing, and Cooking, with More Than 300 Recipes by James Peterson (1998) First Ed. Editorial Reviews Product Description Have you ever seen vegetables like chayote, fiddlehead ferns, beet greens, or jicama and wondered how to cook them? With the popularity of farmers' markets and the advent of better shipping methods, there are vegetables available today that were virtually unknown just a few year ago. Or perhaps you love asparagus, potatoes, and Brussels sprouts, but you're tired of preparing them the same way week after week. Worry no more. Critically acclaimed author James Peterson has taken on the world of vegetables and created the most comprehensive work on the topic ever published. Just as he embraced Sauces and Fish & Shellfish in his previous award-winning books, Peterson has given us a book so authoritative, you'll never need another source on the subject. The book is in a good used condition. Please be serious about your bids. Checkout must be completed within 7 days of the close of auction. If payment is not received within this time period and you do not contact me to explain the reason, a dispute will be opened with eBay. If the dispute is not resolved within 5 business days, the order will be revoked and you may receive a strike from eBay. · Returns are only accepted IF: the description was inaccurate and you contact me within 3 days of receiving the item. Item must be returned in the condition at the time of shipping. Only the Bid amount will be refunded, as ALL shipping fees will be paid by the buyer. Check out my other items! N7 16/02/24 Track Page Views WithAuctiva's Counter

Price: 9.99 USD

Location: Plano, Texas

End Time: 2025-01-16T19:55:18.000Z

Shipping Cost: 6.13 USD