Description: The Food of Vietnam Authentic Recipes from the Heart of Indochina Recipes byTrieu Thi Choi and Marcel Isaak HLHLHLHLHLHLH Published by Periplus Editions (Singapore), 1997. Paperback. 8 x 9 in. 132 pages. Colour photos throughout. Condition: very good. This is a nice bright, tight copy ~ some light staining on the last several pages, but no other markings. HLHLHLHLHLHLH There is a renewed vitality in Vietnam which is reflected in the food. This book of recipes, recently gathered and photographed in Vietnam, has been compiled with the assistance of top chefs. It presents a diverse range of dishes from all of the country's major culinary regions - from the cooler north to Saigon, the Mekong Delta, and all points in between. The Food of Vietnam takes the reader on an elaborate culinary journey through a vibrant and bountiful country where food is a daily celebration of life. The Food of Vietnam contains 84 easy-to-follow recipes, with detailed descriptions of ingredients and cooking methods.
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Restocking fee: No
Return shipping will be paid by: Buyer
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
Publication Year: 1997
Format: Paperback
Language: English
Book Title: The Food of Vietnam
Book Series: Periplus World Cookbooks
Author: Trieu Thi Choi & Marcel Isaak
Narrative Type: Non-Fiction
Publisher: Periplus Editions
Genre: Food & Drink
Original Language: English
Topic: Food & Cookery, Vietnam
Country/Region of Manufacture: Singapore