Description: Sauces: Classical and Contemporary by James Peterson Hardcover 1998 First Edition 1992 James Beard Foundation's "Cookbook of the Year" Good Condition. Smoke/Pet/Perfume free. No Writing/Highlighting/Underlining. See Photos!
Price: 15.99 USD
Location: Bellflower, Illinois
End Time: 2025-01-05T23:58:57.000Z
Shipping Cost: 6.88 USD
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Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Format: Hardcover
Publication Year: 1998
Language: English
Book Title: Sauces: Classical and Contemporary Sauce Making
Author: James Peterson
Features: Illustrated
Publisher: John Wiley & Sons
Genre: Cookbooks
Topic: Cooking
Edition: First Edition
![Sauces: Classical and Contemporary Sauce Making [ Peterson, James ] Used - Good](https://i.ebayimg.com/images/g/siUAAOSwXQZZdhqI/s-l600.webp)
