Description: RAPRIMA Tempeh Yeast Raprima Indonesian Tempeh Yeast /Soya Starter Inoculum Origin Raprima Tempe Yeast is one of the important ingredients in making tempeh. When making tempeh, yeast is useful for the process of fermenting soybeans into tempeh. Ragima brand yeast is often used by tempeh makers to help them succeed in making delicious tempeh. Guidelines for using Raprima Tempe Ragi: Here are the dosage options that you can choose from: - 2 grams of Raprima Tempe Yeast / 1kg Soybeans - 1 Teaspoon Raprima Tempe Yeast / 2.5 kg Soybean - 1 Tablespoon Raprima Tempe Yeast / 10 kg Soybean
Price: 42.9 USD
Location: kampar
End Time: 2024-12-15T19:55:48.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Brand: Raprima
Expiration Date: 2026
Food Aisle: Pantry
Allergens: Soybean
Product: Pasta & Noodles
Food Specifications: Organic
MPN: Does not apply
Regional Cuisine/Region: Java
Country/Region of Manufacture: Indonesia
Main Ingredient: Soybean
Item Weight: 500 g