Description: This softcover set of "Mastering the Art of French Cooking" by Julia Child is a must-have for any cooking enthusiast. The books, published in 1983 by Alfred A. Knopf, cover the topic of French cooking and are written in English. The set includes volumes 1 and 2, both in paperback format. With a focus on French cuisine, this cookbook set is perfect for anyone looking to expand their culinary skills. The books provide detailed instructions and recipes for a variety of dishes, including classic French recipes. Whether you're a beginner or an experienced chef, this set is sure to be a valuable addition to your cookbook collection. Pre-Owned. See photos for condition. Ships via USPS Media Mail. Please message with any questions. We ship Monday-Friday.
Price: 24.99 USD
Location: Orange, California
End Time: 2024-11-19T00:41:30.000Z
Shipping Cost: 9.88 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1983
Format: Paperback
Language: English
Book Title: Mastering the Art of French Cooking
Author: Julia Child
Publisher: Alfred A. Knopf
Genre: Cookbooks
Topic: Cooking, French Cooking
