Description: Note: Any images shown are stock photographs and product may differ from what is shown. Title: Mastering the Art of French Cooking Volume Two Type: book / hardcover Condition Notes: The condition of this book is good, it may include some wear on its pages, marks or stains, it may also include underlining, highlighting or minimal writing.
Price: 20.69 USD
Location: San Diego, California
End Time: 2024-11-19T22:49:01.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 1970
Book Title: Mastering the Art of French Cooking Volume Two
Author: Beck, Simone; Child, Julia
Language: English
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