King Arthur Baking Company Gluten Free Yellow Cake Mix 22 Oz

Description: Each order is for case of 6 Please Read: We are high volume seller that ship hundreds of packages per day, as such we are unable to provide exact expiration date. Most of our item on average has 80% of its shelf life left. All of our health related products are Over-the-counter and containing non-prescription strength. (Does not require prescription). Package change is common, often with new looks. If you suspect there is new formulation on the market but our photo shows old, kindly assume it is the new formula as our stocks are replenished monthly. Thank you for your understanding and due diligence.KING ARTHUR FLOUR YELLOW CAKE MIX IS OUR UNCOMPROMISING SOLUTION TO GLUTEN-FREE BAKING. OUR CAKE MIX IS COMPLETELY KOSHER AND, OF COURSE, CERTIFIED GLUTEN-FREE. ADDITIONALLY, OUR CAKE STAYS MOIST LONGER THAN OTHER BRANDS, SO YOU CAN ENJOY IT TO THE LAST BITE. THE KING ARTHUR FLOUR COMPANY HAS BEEN BAKING WITH JOY SINCE 1970. WE LOVE WHAT WE DO, AND IT SHOWS THROUGH OUR PRODUCTS. INCLUDED IS ONE 22 OZ. BAG OF KING ARTHUR FLOUR YELLOW CAKE MIX. King Arthur Baking Company™ Gluten Free Yellow Cake MixCERTIFIED GLUTEN-FREE;COMPLETELY KOSHER;ONE 22 OZ. BAG OF KING ARTHUR FLOUR YELLOW CAKE MIX;SEE NUTRITION FACTS PANEL FOR ALLERGENS;STAYS MOIST LONGER THAN OTHER BRANDS 100% EMPLOYEE-OWNED. COMMITTED TO QUALITY.;BAKER'S HOTLINE. WE'RE HERE TO HELP. CALL OR CHAT ONLINE WITH OUR FRIENDLY, EXPERIENCED BAKERS. 855-371-BAKE (2253) KINGARTHURBAKING.COM/BAKERS-HOTLINE;BAKER'S TIP: TO FIND FROSTING INSPIRATION AND RECIPES FOR YOUR CAKE OR CUPCAKES, VISIT KINGARTHURBAKING.COM/RECIPES;GOLDEN, TENDER + PERFECTLY MOIST;NON-DAIRY* * TO MAKE NON-DAIRY: USE VEGAN BUTTER AND RICE, SOY, OR ALMOND MILK.;QUALITY IS OUR #1 PRIORITY: IT'S IMPORTANT THAT OUR PRODUCTS NOT ONLY TASTE GREAT, BUT THAT THEY'RE SAFE FOR YOU AND YOUR FAMILY. THAT'S WHY ALL OF OUR MIXES ARE CAREFULLY CRAFTED (AND METICULOUSLY TASTE-TESTED!) IN OUR TEST KITCHEN AND ALWAYS THIRD-PARTY CERTIFIED BY THE GLUTEN-FREE CERTIFICATION ORGANIZATION (GFCO). THE RESULT? DELICIOUS GLUTEN-FREE BAKED GOODS FOR EVERYONE TO ENJOY!;TRY ALL KING ARTHUR GLUTEN-FREE BAKING PRODUCTS KINGARTHURBAKING.COM/GLUTENFREE;WE'RE COMMITTED TO USING THE POWER OF BUSINESS AS A FORCE FOR SOCIAL AND ENVIRONMENTAL GOOD. Supplement Ingredient: CANE SUGAR, TAPIOCA STARCH, RICE FLOUR, CORN STARCH, EMULSIFIER (RICE STARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, NATURAL VANILLA FLAVOR, XANTHAN GUM. Cooking Instructions: OUR RECIPE FOR GLUTEN-FREE YELLOW CAKE YOU'LL NEED ½ CUP BUTTER*, SOFTENED 2 TABLESPOONS VEGETABLE OIL 4 LARGE EGGS ⅔ CUP MILK* BAKES TWO 8"-9" ROUND LAYERS, 9" X 13" CAKE, 10-CUP BUNDT® CAKE, OR 24 CUPCAKES 1 PREHEAT OVEN TO 350°F. GREASE BOTTOMS (BUT NOT SIDES) OF TWO 8" RO 9" ROUND PANS; ONE 9" X 13" PAN; 10-CUP BUNDT PAN; OR 24 CUPCAKE PAPERS IN MUFFIN PANS. 2 USE AN ELECTRIC MIXER TO BEAT BUTTER AND OIL TOGETHER, THEN BLEND IN HALF THE MIX. USING LOWEST SPEED, ADD EGGS ONE AT A TIME, MIXING UNTIL BLENDED. CONTINUING TO USE LOWEST SPEED, ADD 1/2 OF THE MILK AT A TIME, ALTERNATING WITH 1/2 OF THE DRY MIX. MIX JUST UNTIL SMOOTH. 3 BAKE LAYERS FOR 30 TO 35 MINUTES, 9" X 13" CAKE FOR 28 TO 32 MINUTES, 10-CUP BUNDT PAN FOR 45 TO 48, OR CUPCAKES FOR 20 TO 25 MINUTES. 4 COOL IN PAN FOR 10 MINUTES, THEN TURN OUT ONTO RACK TO COOL COMPLETELY. * TO MAKE NON-DAIRY: USE VEGAN BUTTER AND RICE, SOY, OR ALMOND MILK.

Price: 60.93 USD

Location: Walnut, California

End Time: 2024-12-25T23:22:20.000Z

Shipping Cost: 0 USD