Description: Great British Bake Off: How to Bake by Love Productions Estimated delivery 4-14 business days Format Hardcover Condition Brand New Description This delightful cookbook takes you through the baking challenges from the second series of the Great British Bake Off and shows you how to achieve baking perfection. Publisher Description The cookbook to accompany the second series of The Great British Bake Off, with more than 120 delicious baking recipes, Mary Berry and Paul Hollywoods technical challenges and the best contestants recipes. Plus an exclusive digital booklet of the finalists recipes.This delightful cookbook takes you through the baking challenges from the second series of the Great British Bake Off and shows you how to achieve baking perfection. Throughout the book, Mary Berry and Paul Hollywood are on hand with practical tips to help you bake perfect cakes, biscuits, breads, pastries, pies and teatime treats every time, as well as showing you how to tackle their technical challenges, as seen on the show.There are more than 120 baking recipes in this book, including traditional British bakes and imaginative twists using classic ingredients, as well as the best contestant recipes from the series. There is plenty to challenge keen bakers here, from brandy snaps to elaborate pastries, pavlovas to iced celebration cakes, and with a sensuous and yet practical design and full-colour, step-by-step photography, this really will become the baking book that you will turn to for years to come. Author Biography Love Productions is a UK-based independent production company. They make award-winning programmes for all the main UK broadcasters.Mary Berry is the Queen of Cakes. Much-loved for her trusted recipes and experienced advice, she has been teaching the nation to bake for over 30 years. In 2004, Mary was voted Top 3 by BBC Good Food for Most Reliable Celebrity Cook Book alongside Jamie Oliver and Delia Smith. Mary Berrys Baking Bible was published in 2009.Paul Hollywood is one of the best known artisan bakers in the UK. His bestselling book 100 Great Breads was voted Top Bread and Pastry Book in the English language by the Gourmand Academy.Linda Collister is an experienced cook and baker, having trained at LEcole de Cuisine La Varenne in Paris and Le Cordon Bleu in London. She is the author of a number of baking books, including The Great British Book of Baking. Details ISBN 1849902682 ISBN-13 9781849902687 Title Great British Bake Off: How to Bake Author Love Productions Format Hardcover Year 2011 Pages 320 Publisher Ebury Publishing GE_Item_ID:37097487; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 41.89 USD
Location: Calgary, Alberta
End Time: 2025-01-31T04:27:25.000Z
Shipping Cost: N/A USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9781849902687
Type: Does not apply
Book Title: Great British Bake Off: How to Bake BK. 2 : the Perfect Victoria Sponge and Other Baking Secrets
Number of Pages: 320 Pages
Language: English
Publisher: Penguin Random House
Publication Year: 2011
Topic: Regional & Ethnic / English, Scottish & Welsh, Methods / Baking
Item Height: 1.3 in
Illustrator: Yes
Genre: Cooking
Item Weight: 42.1 Oz
Author: Linda Collister
Item Length: 7.8 in
Item Width: 9.8 in
Book Series: The Great British Bake Off Ser.
Format: Hardcover