Description: French Cooking: Classic Recipes and Techniques - Hardcover - VERY GOOD Product Id:2080301462 Condition:USED_VERY_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 12.77 USD
Location: Montgomery, Illinois
End Time: 2025-02-10T12:34:49.000Z
Shipping Cost: N/A USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Brand: Unbranded
MPN: Does not apply
Original Language: French
Book Title: French Cooking : Classic Recipes and Techniques
Number of Pages: 512 Pages
Language: English
Publisher: Flammarion ET Cie
Topic: Regional & Ethnic / French
Publication Year: 2010
Item Height: 1.7 in
Illustrator: Yes
Genre: Cooking
Item Weight: 88.5 Oz
Author: Vincent Boué, Hubert Delorme
Item Length: 9.6 in
Item Width: 11.2 in
Format: Hardcover
