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Food Science and Technology Ser.: Principles of Enzymology for the Food Sciences

Description: Food Science and Technology Ser.: Principles of Enzymology for the Food Sciences.

Price: 150 USD

Location: Auburn, Alabama

End Time: 2025-02-11T20:04:20.000Z

Shipping Cost: 6.88 USD

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Food Science and Technology Ser.: Principles of Enzymology for the Food Sciences

Item Specifics

All returns accepted: ReturnsNotAccepted

Topic: Food

Format: Hardcover

Language: English

Publisher: CRC Press LLC

Publication Year: 1993

Number of Pages: 648 Pages

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