Description: Best of Bangladeshi Cuisine will show even the novice, how to prepare Bangladeshi delicacies. Anique Afshan Newaz has carefully selected more than one hundred and twenty special recipes from the original Bangla cookbook by late Tayyeba Huq. The present book translated and adapted by Anique Afshan Newaz presents hundreds of such recipes derived from the great culinary traditions of the eastern part of the Indian subcontinent. These recipes represent an extraordinary variety of dishes. They include not only traditional Bengali rice, meat and fish preparations, but also a full complement of snacks, appetizers, vegetables and desserts. Delicious beverages which help to balance our diet are also included. The diet range from the spicy, aromatic Kachchi Biryani which made old Dhaka cooking world famous; there are also recipes for the unique but simple country dishes like Patora, Bhapa Pithas and tasty Chapri made from rice flour. Anique has translated the recipes with easy to follow instructions, guiding readers at every step. More importantly, she provides very precise measurements of the ingredients to be used. She also suggests alternative ingredients, easily available in modern supermarkets. These may be readily substituted for the corresponding Bangladeshi ingredients. As further help to the would be cooks, Anique provides a rich and comprehensive glossary of all jargons and those strange terms associated with the culinary art of this region. It is no surprise that Bangladesh has emerged as a nation of restaurateurs, with thousands of eateries spread all over Europe and North America. This book is in great condition with very minimal wear. A nice solid copy! The cover and spine is solid and tight. The pages are crisp and clean with no rips or missing pages. See images for further details. Ready to ship to a new home! 🦋 *Pet & Smoke Free Home Be sure to check out our other awesome listings! All books are packed with great care! Shipped in high-quality packaging You can buy with confidence! Please ask any questions prior to bidding. If you should find I have misrepresented anything with your purchase, please give me the opportunity to resolve things before you leave negative feedback. Thanks so much for shopping with us!! 😊
Price: 103.2 USD
Location: Redford, Michigan
End Time: 2025-02-09T13:52:15.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Book Title: Best of BANGLADESHI CUISINE
Book Series: Casual Cuisines of the World Ser.
Ex Libris: No
Narrative Type: Nonfiction
Publisher: The University Press Limited
Publication Year: 2010
Format: Hardcover
Language: English
Illustrator: Yes
Era: 2010s
Author: Tayyeba Huq
Genre: Cooking, Bangladesh Cooking
Topic: Bangladesh Cooking, Regional Cuisine